This display reflects one of the most unique areas of India, Kerala, known for its lush green forestry and love of chai. A cluster of vibrant yellow and green wild flowers complimented with ivory tulle layering over the table and canopy, truly bring the beauty of that area to life. The Chai Bar captures the essence and tradition of the culture, all topped with India's favourite dessert – Gulab Jamun.
Traditional and modern, this summertime wedding has managed to get the best of both worlds. From the bride’s beautiful red lengha for the wedding ceremony to her elegant white ball gown for the evening reception – we love the attention to detail. Today on the blog we share Rosy & Vic’s wedding.